Bring bold, authentic flavor to weeknight meals with our small-batch Turkish Kebab Seasoning. This warmly spiced, savory blend adds sweet paprika depth, peppery lift, and aromatic herbs for an easy, balanced finish.
How to use:
- Kebabs: Season lamb, chicken, or beef before grilling or roasting.
- Veggies: Toss with olive oil for sheet-pan potatoes, cauliflower, or peppers.
- Soups and salads: Stir into lentil soup or sprinkle over tomato-cucumber salad.
Ingredients: Paprika, Salt, Black Pepper, Garlic, Cumin, Oregano, Red Pepper and Cilantro.
